Introducing the Eagle Group SDTL-36-16/4-SL-X Dishtable, Soiled. Streamline operations effortlessly with this top-of-the-line dishtable designed for commercial restaurant use. Crafted by Eagle Group, a trusted name in the industry, this dishtable is built to withstand the demands of a busy kitchen. The straight design and 16/430 stainless steel top ensure durability and easy cleaning, while the 8-inch backsplash and raised rolled edges prevent spills and splashes. The dishtable features a 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain, perfect for efficiently rinsing dishes. It also includes a scrap block for convenient waste disposal. With galvanized gussets, stainless steel legs, and adjustable plastic bullet feet, this dishtable is built to last. Trust Eagle Group to deliver high-quality, NSF-certified equipment that meets the needs of your commercial restaurant.