About Us
RECO Restaurant Equipment Company has been a leading restaurant and commercial kitchen equipment supplier in Savannah, Georgia since 1971. Founded by Steve Bernstein, our company proudly serves restaurants, bars, hotels, schools, and military facilities throughout Savannah and the Lowcountry with premium kitchen equipment, refrigeration, and smallwares.
In response to our customers’ growing needs, RECO expanded to Bluffton, South Carolina, with a second showroom that’s fully open to the public. Whether you’re outfitting a new restaurant or upgrading your kitchen, our experienced team is ready to help you choose the right solutions. Visit one of our showrooms in Savannah or Bluffton to see our latest commercial kitchen equipment and restaurant supplies.
We are proud to be an employee-owned company and a Founding Member of PRIDE Centric Resources, a nationwide network of top foodservice equipment dealers. This partnership enables us to offer high-quality products and the latest innovations in kitchen technology—helping chefs, restaurateurs, and institutions operate more efficiently.
Customer relationships are at the heart of RECO. Many of our clients have partnered with us for decades, entrusting us to deliver dependable service and expert support. Our employee-owners, with over 30 years of combined experience, share a deep passion for the industry and take pride in helping our customers succeed.
Ready to upgrade your kitchen? Explore our product catalog, stop by one of our showrooms, or contact our team today to discover why RECO remains the Lowcountry’s most trusted name in restaurant equipment.
We strive to give the best customer service you can't get online
We love working with our customers; helping them from scratch; going over the blue prints their designers have given them to make certain all of their equipment needs are covered, to helping them select the right front of the house styling for their tables, chairs and booths, to making sure the china, glass and silverware reflects the feelings of the location, to seeing to it that all of the smallest details are covered before their opening day. And we don’t stop there.
We continue to support our valued customer through their entire business day, regardless, if it’s a last minute emergency order of glassware, to a walk-in they need custom fit, to helping them as they grow and change – we pride ourselves in surpassing all expectations.
And remember, “Eat Out, It’s Good for Us.”©



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We are open to the public and ready to assist with all your restaurant equipment needs.
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