Mobilize your kitchen with the Blodgett BLCT-10E-H Combi Oven. This top-of-the-line oven is designed to meet the demands of a commercial restaurant, offering unmatched versatility and efficiency. With its integrated hood and condenser, this oven removes steam exhaust and eliminates the need for filters, making maintenance a breeze. The catalyst also removes smoke and fumes, ensuring a clean and safe cooking environment. The BLCT touchscreen control allows you to store up to 500 recipe programs with 15 cooking steps per program, giving you complete control over your culinary creations. Whether you prefer to cook manually and fine-tune your settings or use the SmartChef feature for effortless cooking, the Blodgett BLCT-10E-H has you covered. The reversible 9-speed fan ensures optimum baking and roasting results, while the rack timing feature allows for individual timers for each rack. Backed by a 1-year parts and labor warranty, this combi oven is a reliable and valuable addition to any commercial kitchen.