Blodgett, BLCT-6-6E, Combi Oven, Electric

  • Combi Oven Steamer
  • electric
  • boilerless
  • mini-size

*For current pricing or to place an order, please submit a quote request or call us at (800) 673 – 9392

Master the art of flavor with the Blodgett BLCT-6-6E Combi Oven. This electric, boilerless mini-size oven is perfect for commercial restaurant use. With its stacked design, you can maximize your cooking capacity without sacrificing valuable kitchen space. Each oven can hold up to five 12″ x 20″ full-size hotel pans, allowing you to cook large quantities of food at once. The touch screen controls make it easy to navigate through the multiple cooking modes and store up to 500 recipes. The reversible 9-speed fan ensures even cooking and the external temperature probe provides accurate readings. The automated CombiWash feature makes cleaning a breeze, while the glass door allows you to monitor your dishes without opening the oven. Made with a stainless steel exterior and interior, this oven is built to withstand the demands of a busy restaurant kitchen. Upgrade your culinary game with the Blodgett BLCT-6-6E Combi Oven.

Additional information

Weight 496.00 kg
Dimensions 40.63 × 73.75 cm
Size mini size
Features
Power Type electric
Controls touch screen
Product Type combi steamer
Capacity 5 to 10 pans, 7-10 full size hotel pans
Vendor Name
Door Type glass
Design
Material stainless steel
Safety and Compliance , ,
Control Type touch screen controls
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Always Freight Yes
Vendor Category Combi Oven, Electric
Specsheet View Specsheet
Shipping Origin 5452

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