Innovatively designed using high-quality materials, the Winco Santoku Knife is an essential tool for any professional kitchen. With an overall length of 11-3/4 inches and a 7-inch blade, this knife is perfect for a variety of cutting tasks. The blade is stamped from high carbon, no-stain German steel, ensuring durability and long-lasting sharpness. The granton edge design reduces friction and prevents food from sticking to the blade, making slicing and dicing more efficient.

The Winco Santoku Knife features a polypropylene handle that provides a comfortable and secure grip, even during extended use. The handle is also white, adding a clean and professional look to your kitchen tools. This knife is NSF certified, ensuring it meets the highest standards for safety and sanitation in a restaurant setting.

Whether you are chopping vegetables, slicing meat, or preparing delicate fish, the Winco Santoku Knife delivers precision and reliability. Its high carbon steel construction ensures it remains sharp and resistant to stains, making it a valuable addition to any chef’s arsenal. The model KWP-70 is specifically designed to meet the rigorous demands of a busy kitchen, offering both functionality and style.

Upgrade your kitchen with the Winco Santoku Knife and experience the difference in quality and performance. This knife is not just a tool; it is an investment in efficiency and excellence for your culinary creations.